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Sourdough Bread


 

Base:
Country White
Whole Grain (rye, whole wheat, flax, oat, millet, spelt)
Sandwich
Milk Bread
Brioche
English Muffins
Bagels (protein and regular)
Rolls
Croissant
Biscuit
Flavor: 
Savory
Potato 
Garlic and Herb
Roasted Garlic Rosemary
Cheddar Everything Seasoning
Pizza (tomato swirl, herbs)
Southwestern
Sun-dried Tomato
French Onion
Seeded (sesame, poppy, sunflower, pumpkin)
Black Toasted Sesame
Cornbread
Sweet
Milk bread
Cherry pistachio
Blueberry Lemon
Cranberry Pecan or Walnut
Maple Cinnamon Swirl (with/without raisins)
Pistachio Cardamom
Double Chocolate
Dark Chocolate & Cherry
Almond Croissant
Apple Cinnamon
Honey Oat
Cookies and Cream
S’mores
Lemon Poppy
London Fog
Orange Cranberry
Nut butter and Jelly
Chocolate Chip
Chocolate Espresso
Pastry:
Cookies (oat, choc chip, etc.)
Biscotti
Brownies/Blondies
Sweet Rolls (cinnamon, citrus, almond etc.)
Walnut Danishes
Cheese Snack Crackers
Pound Cakes
Scones
Biscuits
Holiday:
Stuffing bread
Pumpkin sourdough
Gingerbread sourdough
Panettone